Barista — Resort Coffee Bar

Responsibilities

• Operate resort coffee bar to luxury standard
• Produce espresso drinks with consistency and care for high-expectation guests
• Execute full coffee and beverage menu — specialty coffee, cold brew, tea service
• Maintain immaculate coffee bar presentation
• Engage American and international guests with warmth and professionalism
• Operate all-day service including early morning and late evening

Requirements

• 2–3 years barista experience
• Specialty coffee technique — proper extraction, milk texturing, basic latte art
• Professional presentation — luxury resort standard
• Strong English

Benefits

• IMSS, Aguinaldo, vacation + premium
• Staff coffee and meals, uniform
• Housing allowance
• Tips — resort coffee bar guests in Los Cabos tip meaningfully

Work environment

Ultra-luxury resort coffee bar. Los Cabos resorts maintain high coffee quality standards — guests who pay $1,000+ per night have coffee expectations to match.

About the role

Specialty coffee at a luxury address. The resort barista in Los Cabos who produces a perfect flat white for a guest who normally drinks at Blue Bottle in San Francisco has earned that guest's respect and their tip. Quality is recognized by the clientele here in a way that rewards the barista directly.