Busser / Server Assistant

Responsibilities

• Clear and reset tables
• Water and mezcal service support
• Assist servers throughout service
• Maintain dining room cleanliness

Requirements

• No experience required
• Genuine interest in Oaxacan food and mezcal culture
• Physical pace

Benefits

• IMSS, Aguinaldo, vacation + premium
• Staff meals, uniform
• Tip share

Work environment

Oaxacan restaurant. Starting in service in Oaxaca — surrounded by one of the world's great food cultures — is an education available nowhere else.

About the role

The most interesting busser education in Mexico. While clearing plates in an Oaxacan restaurant, you learn about mole, about agave spirits, about indigenous ingredients — cultural knowledge that makes you a better hospitality professional for the rest of your career.