French Kitchen in Cancún
4 openings
French Cuisine Chef de Partie — Saucier
Signature French restaurant, 5-star resort, Hotel Zone
MXN 14,000 – 20,000 / month
Master classical French sauces
View job →Chef de Partie — Poissonnier (Fish Station)
French seafood restaurant, Hotel Zone, proximity to Caribbean catch
MXN 13,000 – 19,000 / month
French technique with Caribbean fish
View job →French Cuisine Chef de Partie — Garde Manger / Cold Kitchen
International luxury hotel with French fine dining restaurant, Hotel Zone
MXN 13,000 – 18,000 / month
The kitchen's artistic showcase
View job →Chef de Partie — Rôtisseur (Roast / Grill Station)
French brasserie, international hotel, Hotel Zone
MXN 13,000 – 18,000 / month
Command the kitchen's hottest station
View job →