Kitchen Leadership in Oaxaca
3 openings
Executive Chef
Luxury boutique hotel in historic centro, near Zócalo
MXN 22,000 – 38,000 / month
Immersion in world-class food city
View job →Head Chef
Celebrated standalone restaurant specializing in Oaxacan cuisine, Santo Domingo area
MXN 18,000 – 30,000 / month
National & international media exposure
View job →Chef de Partie — Mole Specialist
Traditional Oaxacan restaurant with cooking classes, centro histórico
MXN 10,000 – 14,000 / month
Master all 7 Oaxacan moles
View job →