Landscaping & GardensHotel Patio & Garden Specialist — Colonial Boutique Hotel
Colonial boutique hotel, Oaxaca Centro Histórico
Oaxaca
Fixed monthly
Responsibilities
- Maintain colonial hotel patio garden: potted bougainvillea, plumeria, and tropical plants in terracotta containers; central fuente surroundings; shaded fern and bromeliad areas
- Manage seasonal plants aligned with Oaxacan cultural calendar: marigolds and cempasúchil for Día de Muertos, poinsettias for December holidays, regional flowering plants for Guelaguetza season
- Care for climbing plants on colonial walls: bougainvillea training, jasmine and passion flower management, keeping wall plants tidy without excessive trimming that would remove the natural beauty guests come to photograph
- Maintain rooftop terrace plants where applicable: container cacti, agave, and succulent arrangements common in Oaxacan boutique hotel rooftop spaces
- Manage dry-season watering: Oaxaca's October–April dry period requires reliable irrigation of container plants; courtyard gardens are often entirely pot-fed and cannot rely on rainfall
- Coordinate plant sourcing from Oaxacan markets and nurseries: the Mercado de Jamaica equivalent local nurseries in Etla area supply fresh seasonal plants throughout the year
Requirements
- Container plant care and courtyard garden management
- Oaxacan plant species knowledge preferred — or interest in developing regional botanical knowledge
- Cultural calendar awareness for seasonal plant programming
- Reliable daily watering schedule management in dry season
Benefits
- IMSS, aguinaldo, paid vacation + premium
- Staff canteen
- Uniform provided
- Tools provided
Work environment
Colonial boutique hotel in Oaxaca's historic center. Enclosed patio and rooftop garden maintenance in a city where the boutique hotel market is growing rapidly and garden quality is a differentiating factor.
About the role
The bougainvillea that cascades over the Oaxacan colonial wall in the hotel photographs that bring guests here — that plant needed someone to train it there, to prune it so it falls in the right direction, to water it through November and December when rain stops. The hotel garden that looks effortlessly natural took deliberate, consistent care. In Oaxaca's boutique hotel market, that care is what the guests are paying for when they book the colonial courtyard room.
Interested in this role?
Apply now