Vacanta

Specialty Kitchens in Mexico City

3 openings

Fuego / Live Fire Chef Specialist

Live-fire restaurant, Polanco or Roma, CDMX

MXN 18,000 – 28,000 / month

Master the origin of all cooking

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Parrillero / Argentine Grill Specialist

Argentine parrilla restaurant, Polanco or Lomas

MXN 15,000 – 22,000 / month

Master slow-fire Argentine grill culture

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Ceviche and Raw Bar Chef

Marisquería or Peruvian cevichería, CDMX

MXN 14,000 – 20,000 / month

Source from the Americas' biggest fish market

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